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Japanese Samurai Katana Sword Full Tang HandmadeT-10 High Carbon Steel Clay Tempered Blade - L601

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Japanese Samurai Katana Sword Full Tang HandmadeT-10 High Carbon Steel Clay Tempered Blade

Details

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Overall Length: 40.5 inch/104 cm
Blade Material: T-10 High Carbon Steel
Nagasa Length: 27.8 inch/70.5 cm
Saya Material: Hard Wood
Handle Length: 10.6 inch/27 cm
Handle Material: Ray Skin + Hard Wood
Kissaki Shape: CHU-KISSAKI Tsuba Material: High Quality Brass
Blade Shape: SHINOGUI-ZUKURI
Sori(curve): 1.8 CM
Blade Width(near Habaki): 1.26 inch/3.2 cm
Package weight : 2.0 kg
Blade Width(near Kissaki): 0.91 inch/2.3 cm Condition: Brand new


 

Blade: The blade is fully hand-made in the most traditional Japanese craftsmanship way. It is fully hand-forged, hand-polished and hand-sharpened by our experienced smith.
The blade was made of T10 high carbon steel, and it has been laminated in a Maru structure with a clay temper line.

Bo-hi (blood groove) is added to each side of the blade which can not only lighten the blade but also balance it to achieve optimal performance. (If you do not want the Bo-Hi, just let us know and we can customize for you.)
A special clay is applied to the blade by hand, using a thin covering near the edge and a thicker layer over the rest of the blade. This results in a relatively quicker cooling of the edge during quenching, producing a harder edge and softer back.The beautiful real hamon is also a result of the differential cooling of the blade (quenching and tempering).

The tip of the blade is a Chu Kissaki (medium length), it is well defined with the hamon going all the way through the Bo-hi.The blade is in full-tang which greatly enhances the strength of the whole sword.
The blade is strong enough to cut a thick bamboo tree and sharp enough to slice paper.

Tsuba: This tsuba (guard) of the sword is made of High Quatily Brass with two Seppas spacer securing it. The Habaki (blade collar) is of brass composition.

Tsuka: This Tsuka is wooden one wrapped with genuine ray skin, and tied with real silk ITO in the traditional wrap. The Fuchi (sleeve) and Kashira (buttcap) on the tsuka are made of High Quatily Brass with matching Menuki on each side as an ornament, two Mekugi (peg) are nailed to secure the Tang of the sword. (Sword can be disassembled by picking up the two Mekusgi (peg).)

Saya: This saya (sheath) of the sword is hard wooden and lacquered superior paint to high gloss the surface of it. The Sage-O is tied around the Kurikaka (knob) of the saya, the Koiguchi(scabbard mouth) and Kojiri (scabbard tip) has been hardened.

Sword Function:
This sword is made of high quality T10 carbon steel with magnificent craftsmanship of clay tempering, which cast hardness of the blade in a large degree. This sword is fully battle ready and fully functional. The sword can be as hard as to cut the hard thing like: cut the meat with bones, paint bucket and straw mat; can be as sharp as to slice paper. This is a functional sword which can be used for the real battle, and also an absolutely necessary as one of the collections or display for its special clay tempering and exquisite craftsmanship of forging process.

Notice:
1: The sword is well assembled with saya and free silk bag!

2. Box and stand are not included!

3. We can customize your unique sword, please click HERE to see options.

 

 

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